Ronald Louis Green, Jr. was born on November 19, 1966 in Washington DC to Ronald Louis Sr and Jacquelyn Green. He was surrounded by family during his transition in life. Ronald attended Prince George's County Public Schools for Elementary and  High School. After High School , Ronald started a career as a Volunteer Firefighter with Prince George's County Fire Department. He started at Silver Hill Volunteer Fire Department Engine 29 and later transferred to Oxon Hill Volunteer Fire Department Station 21/42, where he became a firefighter with
First Responder level provider for the ambulance. He drove the ambulance for many years and received many awards for his Fire and EMS service. Ronald will always be known as a Lifetime member of Fire House 21|42. After several years as a first responder, Ron decided to explore is passion for Culinary Arts and attended Baltimore Culinary Art Institute where he received a certification in Culinary Cooking with a Minor in American, Italian and French Cuisine. Ronald worked as a Sous Chef in a large range of businesses In the Maryland and DC area. Business such as Marriot Corporation and Sodexo @ Basilica of the National Shrine of the Immaculate Conception. Here he prepared meals for the visiting Priest and hundreds of visitors of the Shrine. When not at work Ronald enjoyed cooking for friends, family, and of course his self.. Growing up Ronald was known as a witty and energetic kid. Ronald enjoyed looking at the stars in the sky through his high-powered telescope. He also enjoyed playing video games, watching western movies and playing drums in a band in which he was a member. Music was something he enjoyed both Go-GO and gospel...He leaves behind to cherish his memories: His son, Patrick Green, Mother, Jacquelyn Green, Father Ronald Green SR , Siblings: Vernard (Kellie) Green, Donnell Green, Aunts: Sahon Wood, Adrain Montgomery, Ramona Green, Barbara Green, Deloris Russell, and a host of nieces, nephews, cousins, other relatives, and friends.